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TuesdayReducing fat didn't reduce cancer, heart risks
READ MORE: "An eight-year study that monitored nearly 50,000 women produced some startling results, finding that a low-fat diet made virtually no difference in their chances of developing a number of health problems, including breast cancer.
The massive, $415-million US study is set to be published on Wednesday in the Journal of the American Medical Association, and was conducted as part of the Women's Health Initiative, a U.S. government project. Study participants who followed a high veggie, low-fat diet were just as likely to develop heart disease, stroke, colon cancer or breast cancer as those who were much less disciplined in their eating habits." |
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